Weath/Maize composed flour
2023-02-01
Problem that technology is supposed to solve :
Cette technologe a pour objectif de valoriser les produits locaux.
Technical characteristics of the technology :
- 15% to 20% maize flour to replace wheat flour in bread making
- This technique has enabled young people and women to set up as nurserymen of cassava cuttings.
Economic characteristics of the technology
- Acquisition cost :
- Economic profitability :
- Comparative advantage :
Limits of the technology :