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Process for candied mango manufacturing

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Problem that technology is supposed to solve :

Diversification of mango uses

    

Performance Characteristics and Scope:

Process for candied mango production adapted to small processing units to add value to mango and diversify its uses. Candied mango is obtained through successive candying of mango pieces (slice, dice) into sugar syrup, stabilized and packaged in jars

    

Country : Burkina faso
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