Corn couscous (yêkè-yêkè) enriched to cowpea, soya or voandzou

2021-11-28

Problem that technology is supposed to solve :

Better valorization of local cereals

Technical characteristics of the technology :

Corn couscous (Zea mays L.) called Yêkè-yèkè


Economic characteristics of the technology

- Acquisition cost :


- Economic profitability :


- Comparative advantage :


Limits of the technology :


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