fish smokehouses

2021-12-05

Problem that technology is supposed to solve :

- Post-harvest losses

- Hardship of women work

- smoked fish quality

 

Technical characteristics of the technology :

- Improved of fish smoking detachable equipment

- Smoked fish and fish oil of high quality and very competitive

- Reduction of smoking/drying and drudgery time

- Increase of fish farmers income by 70 %

- able to reduce post capture losses to zero

- Return on investment by 62 %


Economic characteristics of the technology

- Acquisition cost :


- Economic profitability :


- Comparative advantage :


Limits of the technology :


Tag

Technical sheet